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Adelaide Malting Co. |
Malt Specifications
for malt used in the production of Coopers Homebrewing Products
| Type: | Two Row Spring Australian Lager Malt |
| Barley Variety: | Schooner |
| Origin: | South Australia |
| CHEMICAL ANALYSIS | ||
| Moisture: | 3.9-4.5 | % |
| Extract Fine d.b.: | 81-83 | % |
| Fine/Coarse difference: | 0-1.5 | % |
| Total Protein d.b.: | 10.0-11.5 | % |
| Soluble Protein: | 4.5-5.0 | % |
| Kolbach Index: | 41-47 | % |
| Hartong Index VZ:45 C | 40-45 | % |
| FAN | 165-185 | ppm |
| Diastatic Power: | 250-280 | WK |
| Wort Beta-Glucan: | 100-200 | ppm |
| PH: | 5.75-6.05 | |
| Filtration Time: | 10-30 | min |